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Healthy Roasted Chickpeas
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Healthy Roasted Chickpeas
Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
 
Course: Side Dish, Snack
Cuisine: Dairy-free, Gluten-free, Vegan
Servings: 2 servings
Author: anaankeny.com
Ingredients
  • 1 15 oz can chickpeas, drained
  • 1 tsp onion powder
  • 1/2 tsp garlic powder
  • 1/4 tsp sea salt
  • 1 tsp dried rosemary
  • 1 1/2 tsp dried dill weed
Instructions

  1. Preheat oven to 350 degrees. Line a baking sheet with parchment paper.

  2. In a large mixing bowl combine the chickpeas and all seasonings. Toss together.

  3. Place chickpeas on the prepared baking sheet. Bake for 10 minutes. Stir. Bake for 5 minutes or until desired crunch is obtained.

  4. Remove from oven. Serve warm or let cool completely and place in a covered glass container.

Recipe Notes

Store leftovers in a covered glass container in the pantry for up to one week.