Preheat oven to 350 degrees and grease an 8x8 glass baking dish.

In a blender place all ingredients except the chocolate chips.  Blend on med-high speed for 20-30 seconds.  Scrape down sides.  Blend again for 10-20 seconds.  Scrape again if needed.

Add the chocolate chips to the batter and stir with a long spoon or a spatula.  Pour batter into the prepared 8x8 baking dish.  Smooth evenly with the back of a spoon or a spatula.  Sprinkle with topping ingredients.

Bake for 20 minutes.  Remove from oven and let cool completely before cutting into 9 even pieces.