Homemade Instant Oatmeal Packets
Prep Time
15 mins
Total Time
15 mins
Course:
Breakfast, Snack
Cuisine:
Dairy-free, Gluten-free, Vegan
Servings: 6 cups
Ingredients
- 4 cups gluten-free quick-cook oats
- 1 cup hemp hearts, shelled
- 1/3 cup chia seeds
- 3/4 cup flax meal
- 8 scoops (2/3 cup) collagen peptides
Instructions
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In a large mixing bowl, mix together the oats, hemp hearts, chia seeds, flax meal and collagen peptides.
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Fill snack-sized baggies with 1 cup of mix. Will fill 6 baggies. One baggie is 2 servings.
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OR
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Fill snack-sized baggies with 1/2 cup of mix. Will fill 12 baggies. One baggie is 1 serving.
HOW TO MAKE:
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In a small saucepan add 1 1/4 cups water and one packet of Instant Oatmeal. Stir. Cook over low heat for 1 minute. Remove from the stove. Serve in a bowl and top with your choice of honey, blueberries, strawberries, or cinnamon.
Recipe Notes
Store baggies in the pantry for up to 2 months.